When it comes to decadent desserts, nothing quite matches the rich, gooey indulgence of Heavenly Hash Brownies. These brownies take the classic combination of chocolate, marshmallows, and almonds—inspired by the traditional Heavenly Hash candy—and turn it into an irresistible baked treat. If you’re a fan of chocolate or looking for the perfect dessert to impress at your next gathering, this is the recipe for you!
For more delicious baking ideas, don’t forget to check out our post on Creative Sourdough Discard Uses and Recipes, where you can find creative ways to use sourdough starter in baked goods.
What Are Heavenly Hash Brownies?
Heavenly Hash Brownies are a variation of traditional brownies but with a unique twist: they are topped with a gooey layer of marshmallows and almonds. The result is a delicious contrast between the dense, rich chocolate base and the soft, fluffy marshmallow topping, with crunchy almonds adding the perfect texture.
This recipe combines everything you love about brownies with the irresistible flavors and textures of Heavenly Hash, making it an ideal dessert for any occasion. You can learn more about the history of Heavenly Hash in our related post, What is Heavenly Hash Made Of?.
Ingredients Overview for Heavenly Hash Brownies
Chocolate Base
- Unsweetened cocoa powder or dark chocolate: Provides the rich, intense chocolate flavor essential for brownies.
- Butter: Adds moisture and richness, creating a fudgy texture.
- Sugar: Sweetens the brownies and balances the chocolate’s bitterness.
Marshmallows
- Mini marshmallows: These are added to the top of the brownies to create a gooey, melt-in-your-mouth topping.
Almonds
- Sliced or chopped almonds: Toasting them slightly enhances their flavor and adds a satisfying crunch to balance the softness of the marshmallows. Check out our guide on How to Toast Almonds for Baking for the best tips.
Step-by-Step Guide to Making Heavenly Hash Brownies
1- Prepare the Brownie Base
- Preheat the oven to 350°F (175°C) and grease an 8×8-inch baking dish. Line it with parchment paper for easy removal.
- Melt the butter and chocolate together in a microwave-safe bowl or over a double boiler until smooth.
- Add sugar to the melted butter and chocolate mixture, stirring until well combined.
- Whisk in the eggs one at a time, making sure each egg is fully incorporated before adding the next.
- Stir in vanilla extract for added flavor.
- Mix in the dry ingredients (cocoa powder, flour, and a pinch of salt) until the batter is smooth and combined.
2- Add the Heavenly Hash Toppings
- Pour the brownie batter into the prepared baking dish and spread it evenly.
- Bake for 15-20 minutes, or until the brownies are just set.
- Remove from the oven and immediately top with mini marshmallows and toasted almonds, spreading them evenly over the surface.
3- Finish Baking
- Return the brownies to the oven for an additional 5-7 minutes, or until the marshmallows are golden and puffed.
- Remove from the oven and let the brownies cool completely before slicing.
Tips for Perfect Heavenly Hash Brownies
- Slightly underbake the brownies: This ensures they remain fudgy in the center even after the marshmallows and almonds are added.
- Keep the marshmallows on top: To prevent them from sinking into the batter, add them after the brownies have partially baked.
- Toast the almonds: Lightly toasting the almonds before adding them brings out their natural flavor. For more tips on toasting, visit How to Toast Almonds for Baking.
FAQs About Heavenly Hash Brownies
Can I use different types of chocolate?
Yes, you can use dark or milk chocolate depending on your preference. For a more intense chocolate flavor, opt for dark chocolate.
How long do Heavenly Hash Brownies last?
Stored in an airtight container, these brownies can last up to 4 days at room temperature. You can also freeze them for up to a month.
Can I make these brownies gluten-free?
Absolutely! Substitute the all-purpose flour with a 1:1 gluten-free baking flour, and you’ll have a gluten-free version without compromising on flavor or texture.
Conclusion: Indulge in Heavenly Hash Brownies
Heavenly Hash Brownies are the ultimate indulgence for any chocolate lover. With the rich chocolate base, gooey marshmallow topping, and crunchy almonds, these brownies are perfect for any occasion, from holiday gatherings to weekend treats.
Don’t forget to experiment with other toppings like toasted coconut or caramel drizzle for an extra touch of decadence. And for more baking inspiration, check out our post on Creative Sourdough Discard Uses and Recipes to learn how to get creative in the kitchen.