If you love the combination of rich chocolate, gooey marshmallows, and crunchy nuts, then Heavenly Hash brownies are the perfect indulgence. These brownies combine everything we love about Heavenly Hash candy into a decadent treat that satisfies every craving.
To make sure your brownies have the perfect crunch, you can learn How to Toast Almonds for optimal texture. If you love marshmallow-filled desserts, you can also try Marshmallow Brownies Recipe for another twist on this classic.
What Are Heavenly Hash Brownies?
Heavenly Hash brownies combine the classic flavors of chocolate, marshmallows, and almonds or pecans into a rich, fudgy dessert. This treat is inspired by Heavenly Hash candy, which is a popular chocolate confection that blends these ingredients into a sweet, delicious mix.
For a similar dessert that incorporates rich, low-sugar alternatives, check out our recipe for Keto Butter Cookie Press Recipe with Monkfruit, which uses monk fruit for sweetness while maintaining that indulgent texture.
Ingredients for Heavenly Hash Brownies
To make Heavenly Hash brownies, you’ll need a few key ingredients that help create their signature texture. Here’s a breakdown:
Key Ingredients:
- Butter: Adds richness and moisture to the brownies.
- Sugar: Sweetens the brownies while keeping them tender.
- Eggs: Provide structure and moisture to the batter.
- Flour: The base for the brownie batter.
- Marshmallows: Add a gooey, sweet contrast to the rich chocolate.
- Almonds or Pecans: Add a crunchy texture to balance the soft brownie and marshmallow combination.
For a variation on brownie recipes that offer low-sugar alternatives, you can also explore the Chocolate Cookie Press Recipe with Monkfruit to experiment with different flavors and textures.
Step-by-Step Instructions for Heavenly Hash Brownies
Ingredients:
- 1 cup butter, melted
- 1 ½ cups sugar
- 1 cup melted chocolate (semi-sweet or dark)
- 3 large eggs
- 1 cup flour
- ½ teaspoon baking powder
- ½ teaspoon salt
- 1 cup chocolate chips
- 1 ½ cups mini marshmallows
- 1 cup toasted almonds or pecans
Instructions:
- Preheat the oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking pan.
- Prepare the batter: Mix the melted butter, sugar, and melted chocolate until smooth. Add the eggs one at a time, stirring well.
- Add dry ingredients: Whisk together flour, baking powder, and salt, then gradually add to the wet mixture.
- Mix in the extras: Fold in chocolate chips, marshmallows, and toasted nuts. Reserve some marshmallows and nuts for the topping.
- Bake: Pour the batter into the baking pan and sprinkle the remaining marshmallows and nuts on top. Bake for 25-30 minutes or until a toothpick comes out mostly clean.
- Cool and enjoy: Allow the brownies to cool before cutting. They’re delicious on their own, or you can pair them with a scoop of ice cream.
Customizing Heavenly Hash Brownies
If you want to put your own spin on Heavenly Hash brownies, there are several ways to customize the recipe:
Variations:
- Gluten-Free Option: Substitute the all-purpose flour with a gluten-free flour blend.
- Vegan Option: Use coconut oil in place of butter and substitute the eggs with flax eggs.
- Flavor Boost: Add a tablespoon of espresso powder or orange zest to enhance the flavor profile.
You can also try this delicious Vegan Chocolate Brownies Recipe if you’re looking for an entirely plant-based version of a rich brownie.
How to Serve Heavenly Hash Brownies
they are perfect for a variety of occasions. Here are some creative ways to serve them:
Serving Suggestions:
- Ice Cream: Pair the warm brownies with a scoop of vanilla or caramel ice cream.
- Chocolate Drizzle: Add a drizzle of chocolate ganache or caramel sauce for extra richness.
- Whipped Cream: A light dollop of whipped cream provides balance to the rich, fudgy brownie.
If you want to explore more ways to sweeten your dessert with lower sugar options, the Keto Butter Cookie Press Recipe offers some great inspiration.
Nutritional Information and Healthier Options
Here’s the nutritional breakdown for one serving of Heavenly Hash brownies:
Nutritional Breakdown (Per Serving):
- Calories: 350
- Fat: 20g
- Carbohydrates: 45g
- Protein: 5g
Healthier Substitutions:
- Dark Chocolate: Use dark chocolate with a high cocoa content to reduce sugar.
- Sugar Substitutes: Swap regular sugar for monk fruit sweetener or coconut sugar to lower the glycemic impact.
- Extra Fiber: Add chia seeds or ground flaxseeds for added fiber without sacrificing taste.
FAQs About Heavenly Hash Brownies
What are Heavenly Hash brownies made of?
Heavenly Hash brownies are made from chocolate, marshmallows, and almonds or pecans, creating a rich, fudgy dessert.
Can I make them without nuts?
Yes! Simply omit the almonds or pecans. For a crunchy alternative, you can add crushed pretzels or crisped rice.
How should I store them?
Store the brownies in an airtight container at room temperature for up to three days or refrigerate for up to a week. For longer storage, freeze them tightly wrapped to avoid freezer burn.
Conclusion
Heavenly Hash brownies are a perfect combination of rich chocolate, gooey marshmallows, and crunchy nuts. Whether you’re baking them for a special occasion or simply indulging your sweet tooth, these brownies are sure to be a hit.
For more creative baking recipes, explore the delicious Creative Sourdough Discard Uses or learn how to manage sourdough discard in your baking process with How to Activate Sourdough Discard.